About Fountain Of Life
THE ISSUES
Over the past two decades, due to the climate, food processing and
pollution from chemicals and radiation, our health is deteriorating.
Free radicals from pollution, UV exposure and pesticides can damage
our DNA. As well, studies show that lignan-poor diets leads to serious health concerns that
can include cardiovascular disease, diabetes, mental health problems, arthritis and liver
issues.
What are Lignans?
Lignans are plant nutrients that neutralize the impact of free
radicals on our body. The highest quality of lignans have been discovered in the Norwegian
Spruce Tree. Lignans can reduce free radicals created by pollution that can lead to
potential health issues. Lignans from wood extracts have been proven to show antimicrobial
activity and anti-inflammatory activity. Lignans are powerful antioxidants - to reduce the
impact of oxidation, which can cause the signs of aging.
Health professionals recommend an increase in foods containing
lignans. A 30 year study showed 30% less cancer, and 30% less heart disease for those
following a high lignan diet.
Lignans
Nutrition plays a key role in your health
Antioxidants in our diets may reduce the impact caused by oxidative
stress.
The medical community will prescribe a diet high in fruits, nuts and
vegetables to ensure that we have enough antioxidants available in our diet.
For years, lignans from our food have served us to protect our bodies
from this potential harm. Unfortunately, progress has eliminated much of this from our
diets.
We need to embrace the challenges and augment our lignan-poor food
sources with a supplement that boosts their ability to protect us from free radicals that
can cause so many potential issues in our well-being.
Fountain of Life (FOL) accesses the power of the
spectrum of lignans from the Norwegian Spruce Tree. Its incredible protective properties
serves to supplement our nutrient poor, refined foods.